Food and Drink
Salt Lake City DIY Festival Highlights Pacific Islander Heritage Month
By Frank Gardner, Assistant Arts Editor
• August 17, 2021
March Arts Desk Favorites
By Oakley Burt, Parker Dunn, Kate Button, Whit Fuller, Frank Gardner, Cade Anderson, Luke Jackson, Jacqueline Mumford, and Heather Graham
• March 31, 2021
Claire Saffitz’s ‘Dessert Person’ is the Cheerleader of Cookbooks
By Jacqueline Mumford, Managing Editor
• November 2, 2020
A Guide to the SLC Arts Scene
By Kate Button, Arts Writer, Copy Editor
• August 11, 2020
Lighten Utah’s Liquor Laws and Save Utah Bars From COVID-19 Collapse
By Kate Button, Arts Writer, Copy Editor
• August 1, 2020
How Utah Restaurants Are Faring During COVID-19
By Gabrielle Klinge, Arts Writer
• May 19, 2020
Dine or Dash: Munchies
By Arielle Gulley, Arts Writer
• February 29, 2020
Dine or Dash: Turmeric Indian Cuisine
By Cade Anderson, Arts Writer
• February 17, 2020
Dine or Dash: House of Tibet
By Kate Button, Arts Writer, Copy Editor
• February 11, 2020
Dine or Dash: Saola
By Kate Button, Arts Writer, Copy Editor
• January 28, 2020
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Print Issues
Write for Us
Want your voice to be heard? Submit a letter to the editor, send us an op-ed pitch or check out our open positions for the chance to be published by the Daily Utah Chronicle.
@TheChrony