A Guide to the SLC Arts Scene
By Kate Button, Arts Writer, Copy Editor
August 11, 2020
For students returning to the University of Utah campus or for individuals setting foot in Salt Lake City for the first time, it’s important to find places that make the city feel like home. The Salt Lake arts scene is bustling and thriving with energy, and this art scene can help you fin...
Lighten Utah’s Liquor Laws and Save Utah Bars From COVID-19 Collapse
By Kate Button, Arts Writer, Copy Editor
August 1, 2020
As the world has shifted to respond to the COVID-19 pandemic, the bar and restaurant industries have taken some of the hardest hits. In a recent report from Yelp, 60% of restaurants that temporarily closed because of the pandemic have now permanently closed. The same report noted that 44% of bar...
How Utah Restaurants Are Faring During COVID-19
By Gabrielle Klinge, Arts Writer
May 19, 2020
April showers brought not only May flowers in Salt Lake City but the reopening of many restaurants as well. Local businesses have gained hope as the cases of COVID-19 reportedly plateaued in Utah. According to the official website of the state of Utah, “Gov. Gary R. Herbert issued an Executive Order that formally places the state of Utah under ‘moderate riskâ€...
Dine or Dash: Munchies
By Arielle Gulley, Arts Writer
February 29, 2020
It seems to always be late at night when we tend to get those insatiable cravings for something sweet and all of the restaurants are closed. All hope seems lost. However, if you drive down Highland Drive and pay close attention, in between a gas station and a pub, you’ll find Munchies. The...
Dine or Dash: Turmeric Indian Cuisine
By Cade Anderson, Arts Writer
February 17, 2020
Tucked inside the quaint Regent Street, right in between City Creek Mall and the Gallivan Center, is a local cafe thousands of tourists and residents alike have walked past, but few would recognize by name. When we arrived for dinner one weekday evening, curious and famished, my partner and I ...
Dine or Dash: House of Tibet
By Kate Button, Arts Writer, Copy Editor
February 11, 2020
Off the stretches of State Street lies House of Tibet. This quaint restaurant is easy to miss as it easily blends into its surroundings. Yet, upon crossing its threshold, the aromas of comforting foods and welcoming spices invite you to take a seat and settle in for a night filled with deli...
Dine or Dash: Saola
By Kate Button, Arts Writer, Copy Editor
January 28, 2020
Stepping into Saola, a recently opened new Asian restaurant in Cottonwood Heights,  I was immediately transported to a new world. Filled with gold accents, marble tabletops, pink neon lights and the aromas of delicious food cooking, I knew my time at Saola would be well spent. The...
Dine or Dash: Tres Hombres Mexican Grill & Cantina
By Palak Jayswal, Arts Editor
January 18, 2020
On one of the corners of the ever-stretching Highland Drive, there are three friends in cowboy hats who are the subject of a restaurant's sign — alerting passersby and hungry patrons of its presence. Inside Tres Hombres Mexican Grill & Cantina, the fun only continues. Some may find t...
Dine or Dash: Proper Burger
By Weston Wood, Arts Writer
January 16, 2020
Utah is famous for its many local breweries. Utah’s famous craft beer is an art that started as a local-deemed necessity. Utah breweries originally were created by local people trying to maneuver around Utah’s incredibly strict liquor laws. The laws have changed over the years, and the breweries have bee...
Gulley’s Favorite Restaurants of 2019
By Arielle Gulley, Arts Writer
December 24, 2019
It is that time of year once again when we reflect on all of the great happenings this past year has brought us. If you’re like me, one of the biggest aspects to reflect on from the past 12 months was the great restaurants we frequented and all of the delicious food we ate. I’ve always been some...
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